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肉鸡热应激发生原因和预防措施

Causes and Preventive Measures of Heat Stress in Broilers
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摘要 该文从肉鸡热应激的成因及影响出发,分析肉鸡热应激的临床症状,并提出预防和治疗措施。肉鸡热应激会造成机体摄食减少、生产性能下降、缺乏免疫力,严重时甚至造成肉鸡死亡等,给养殖者造成严重经济损失。为治疗和预防肉鸡热应激,应采取有效的药物治疗措施,在饲料中添加抗热应激药物,调节电解质平衡,对鸡舍采取降温措施,并合理调整鸡舍的朝向和方位。 Based on the cause and effect of heat stress in broilers,the clinical symptoms of heat stress in broilers were analyzed,and the preventive and therapeutic measures were put forward.The heat stress of broiler can cause the decrease of feeding,the decrease of production performance,the lack of immunity,even the death of broiler and so on.In order to treat and prevent heat stress in broilers,effective drug treatment measures should be taken,anti-heat stress drugs should be added to feed,electrolyte balance should be adjusted,cooling measures should be taken in the coop,and the orientation and orientation of the coop should be adjusted reasonably.
作者 刘伟 Liu Wei(Animal Husbandry and Veterinary Service Centre of Neihuang County,Anyang City,Henan Province,Anyang 456300,China)
出处 《畜牧兽医科学(电子版)》 2021年第10期100-101,共2页 Graziery Veterinary Sciences:Electronic Version
关键词 肉鸡 热应激 治疗 broiler heat stress treatment
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