摘要
基于社会网络分析,探究消费者的社会网络位置如何影响其对社会影响的易感性。结果表明:在社会网络中,与点度中心度低(处于网络边缘位置)的消费者相比,点度中心度高(处于网络中心位置)的消费者对来自他人的信息性影响较不敏感,但对地位竞争影响更易感。此外,与中介中心度低的消费者相比,中介中心度高(占据网络结构优势位置)的消费者对来自他人的信息性影响较不敏感,但对规范性影响和地位竞争影响更易感。
Based on social network analysis,this paper empirically investigates how susceptibility to social influence in new product adoption varies with one’s structural position in social networks.Results show that consumers with high degree centrality(who are central in networks)are less sensitive to informational influence from others,whereas they are more susceptible to status competition than those with low degree centrality(who are in peripheral network positions).In addition,consumers with high betweenness centrality(who occupy structurally advantageous positions)are less sensitive to informational influence from others,but they are more susceptible to normative influence and status competition than those with low betweenness centrality.
作者
张红红
宫秀双
ZHANG Hong-hong;GONG Xiu-shuang(School of Business,Jiangnan University,Wuxi 214122)
出处
《软科学》
CSSCI
北大核心
2021年第7期130-135,共6页
Soft Science
基金
教育部人文社会科学研究青年基金项目(20YJC630204)。
关键词
社会网络分析
社会影响
社会资本
易感性
新产品扩散
social network analysis
social influence
social capital
susceptibility
new product diffusion