我国稻米品质与安全标准概述及思考

Overview of Quality and Safety Standards for Rice in China

鉴于当前国际形势下粮食安全的重要性,对我国稻米品质与安全相关标准进行了梳理。我国稻米品质安全标准的发展主要历经了三个阶段,包括初级阶段、发展阶段和整理完善阶段。对稻米品质安全标准进行多维度的分类,重点从稻米品质标准、稻米安全标准和优质农产品稻米标准三个方面展开详细论述。对我国现行稻米品质安全标准的局限性进行了思考和建议。

In view of the importance of food security under the current international situation,the quality and safety standards for rice in China were sorted out.The development of quality and safety standards for rice in China has mainly gone through three stages,including the primary stage,the development stage and the consolidation and improvement stage.The quality and safety standards for rice were classified in multiple dimensions,and focused on three aspects of rice quality standards,rice safety standards,and rice standards for high-quality agricultural products.The limitations of the current rice standards were considered,and some suggestions were put forward to improve the construction of rice standards system in China.