柑橘黄龙病防治技术研究进展

Research progress on control technology of citrus Huanglongbing

柑橘黄龙病(huanglongbing,HLB)是世界柑橘产业内最具毁灭性的传染性病害。截近十年来,随着各国政府和科学家重视程度的不断增加,黄龙病的防治研究工作取得了显著进展。本文对国内外近十年来应用于黄龙病防治的诱导抗病技术、转基因等新型防治技术以及针对传统防治方法的改良情况进行了集中综述,分析了目前柑橘黄龙病防治研究中存在的主要问题。在黄龙病疫情形势日益严峻情况下,需创新防治思维、创新理论依托、创新产品研发及施用技术,注重多学科交叉联合攻关和多种防治手段集成应用,建立全新的综合防治体系,以控制柑橘黄龙病在柑橘产区暴发为害。

Citrus Huanglongbing(HLB) is one of the most devastating diseases in the citrus industry worldwide. In recent years, with the increasing attention from national governments and scientists, great progress has been made in the research on the control of HLB. In this article, the new control technologies, such as induced resistance technology and transgenic technology, and the improvement of traditional control methods were reviewed, and the main problems in the research of HLB control in recent ten years were analyzed. To cope with the increasingly severe situation of HLB, it is necessary to seek innovation in HLB prevention and control ideas, theoretical research, product development, and application technology, and pay attention to interdisciplinary approaches and integrated application of various management measures. Only in this way can we establish a new comprehensive prevention and control system and eliminate the explosive damage of citrus HLB.