松花粉多糖对免疫调节作用的影响研究

Research Progress of Pine Pollen Polysaccharide on Immune Regulation

松花粉是一种药食兼用的花粉品种,其营养成分非常丰富,其中的多糖成分在改善机体免疫能力方面具有较明显的效果。本文就松花粉多糖所具有的改善免疫器官生长状况、增强免疫细胞生物活性和增殖能力、增加机体抗体水平、促进细胞分泌细胞因子等功能的研究进展进行综述。

Pine pollen is the pollen species to be used both as medicine and food,and its nutrients are very rich.The polysaccharides in pine pollen have a significant effect on improving the immunity of the body.This article reviews the research progress of pine pollen polysaccharides for improving the growth of immune organs,enhancing the biological activity and proliferation of immune cells,increasing the level of antibodies in the body,and promoting the secretion of cytokines by cells.