摘要
番茄维生素和有机酸含量高,具有降血脂和健脾消食功效,受到广大消费者喜爱。文章以费县绿色大棚番茄种植为例,从浸种育苗、移植定植、田间管理、追肥管理和病虫害防治等5个方面,总结番茄大棚种植与管理技术,以期为番茄绿色种植技术推广提供参考依据。
Tomato has high content of vitamins and organic acids,which has the effects of reducing blood lipid,strengthening spleen and digestion,and is loved by the majority of consumers.Taking the green greenhouse tomato planting in Feixian as an example,this paper summarizes the tomato greenhouse planting and management technology from five aspects:seed soaking and seedling raising,transplantation and colonization,field management,topdressing management and pest control,in order to provide reference basis for the popularization of tomato green planting technology.
作者
周超
Zhou Chao(Feixian Administrative Examination and Approval Service Bureau,Feixian 273400,Shandong,China)
出处
《农业技术与装备》
2021年第7期163-164,共2页
Agricultural Technology & Equipment
关键词
绿色大棚
番茄
种植
管理
green greenhouse
tomato
plant
administration