2010—2019年欧盟食品和饲料快速预警系统对华通报食品真菌毒素污染分析及应对策略

Analysis and Countermeasures of Notifications on Mycotoxin Contamination in Food From China by EU Rapid Alert System for Food and Feed (RASFF) From 2010 to 2019

欧盟是世界第一大经济联合体,也是我国食品出口的主要市场之一。本文就2010—2019年欧盟食品和饲料快速预警系统(RASFF)对我国食品通报信息进行统计分析和总结,重点分析了真菌毒素污染类食品通报近十年的发展变化趋势,发现真菌毒素污染在所有危害类型中排第一位,是我国食品出口欧盟的最大阻碍;进一步分析了欧盟RASFF对华通报食品真菌毒素污染数量居高不下的原因,并就如何减少相关通报提出了一些应对策略和建议。研究数据将为我国食品出口提供参考,为我国食品安全体系建设尤其是真菌毒素防控体系建设提供科学依据和重要借鉴。

The European Union is the largest economic union in the world, and is one of the main markets for Chinese food exports. This paper summarizes identified violations reported by European Union(EU) Rapid Alert System for Food and Feed(RASFF) during exporting of foodstuffs by Chinese companies to the EU from 2010 to 2019. The violation trend reported related with mycotoxin contamination in past ten years was analyzed in details. Mycotoxin contamination was ranked the first among all hazard categories. Therefore, among the challenges and obstacles towards Chinese food export to the EU, mycotoxin contamination takes the biggest share. Beyond the above-mentioned purpose, this paper also analyzes the reasons behind the high violations on mycotoxin contamination which was reported by EU to China and give critical recommendations and suggestions in mitigating the violations during export of Chinese foodstuffs to the EU. The data will provide basic information and serve as a reference for Chinese food export, and can be references to the construction of food safety system in China, especially the construction of mycotoxin prevention and control system.