期刊文献+

不同前处理方法对山药中13种真菌毒素检测的影响 被引量:3

Effects of Different Pretreatment Methods on the Detection of 13 Mycotoxins in Yam
下载PDF
导出
摘要 通过优化前处理步骤,建立简单、高效、无须净化并能同时检测13种真菌毒素的超高效液相色谱-串联质谱方法。样品经过甲醇/水(80/20,V/V)-0.1%甲酸、乙腈/水(80/20,V/V)-0.1%甲酸,二次超声提取,氮吹浓缩,采用超高效液相色谱-串联质谱仪测定。用基质配制标准曲线,外标法进行定量分析。结果表明,相关系数均大于0.997,在低、中、高3个加标浓度,回收率为69.3%~112.4%,相对偏差为0.6%~7.4%。线性范围、准确度、精密度均符合要求,能快速高效检测山药中13种毒素。 By optimizing the pretreatment steps,a simple and effective UPLC-MS/MS method was established,which need not purification and can simultaneously detect 13 mycotoxins.The samples were extracted with methanol/water(80/20,V/V)-0.1%formic acid and acetonitrile/water(80/20,V/V)-0.1%formic acid successively.The extraction solution was combined,concentrated to constant volume by nitrogen blown concentration and then detected by ultra-performance liquid chromatography-tandem mass spectrometry(UPLC-MS/MS).The standard curve prepared by matrix was used for qualitative and quantitative analysis with external standard method of quantitation.The correlation coefficients of 13 different mycotoxins were all greater than 0.997.The recoveries ranged from 69.3%~112.4%,with relative deviations of 0.6%~7.4%.The linear range,accuracy and precision all meet the requirements.The method was quickly detected 13 mycotoxins in yam.
作者 黎思乐 赵美平 容顺 陈维 梁达清 李词周 郭伟鹏 LI Sile;ZHAO Meiping;RONG Shun;CHEN Wei;LIANG Daqing;LI Cizhou;GUO Weipeng(Guangdong Provincial Key Laboratory of Microbial Safety and Health,State Key Laboratory of Applied Microbiology South China,Institute of Microbiology,Guangdong Academy of sciences,Guangdong Detection Center of Microbiolgy,Guangzhou 510000,China;Guangzhou Wanglaoji Great Health Industry Co.,Ltd.,Guangzhou 510000,China)
出处 《现代食品》 2021年第16期188-194,198,共8页 Modern Food
关键词 山药 真菌毒素 超高效液相色谱-串联质谱法 yam mycotoxin UPLC-MS/MS
  • 相关文献

参考文献7

二级参考文献62

  • 1刘华良,阮丽萍,刘德晔,周明浩.高压液相色谱-串联质谱法检测食物中毒样品中的乌头碱[J].食品安全质量检测学报,2013,4(4):1141-1145. 被引量:2
  • 2李桦,阮金秀,杨进生.T-2毒素及其代谢产物在大鼠胆汁中的排泄和肠肝循环[J].卫生毒理学杂志,1993,7(2):89-91. 被引量:5
  • 3王海修,杨玉民,赵宏,王珊珊.玉米及玉米加工品中的真菌毒素[J].吉林粮食高等专科学校学报,2005,20(1):1-7. 被引量:7
  • 4Kong WJ,Zhang XF,Shen HH. Validation of a gas chromatography-electron capture detection of T-2 and HT-2 toxins in Chinese herbal medicines and related products after immunoaffinity column clean-up and pre-column derivatization[J].Food Chemistry,2012,(01):574-581.
  • 5Pascale M,Haidukowski M,Visconti A. Determination of T-2 toxin in cereal grains by liquid chromatography with fluorescence detection after immunoaffinity column clean-up and derivatization with 1-anthroylnitrile[J].Journal of Chromatography A,2003,(02):257-264.
  • 6Jane Kilcoyne,Elie Fux.Strategies for the elimination of matrix effects in the liquid chromatography tandem mass spectrometry analysis of the lipophilic toxins okadaic acid and azaspiracid-1 in molluscan shellfish[J].Journal of Chromatography A.2010(45)
  • 7Mathieu Lahaie,Jean-Nicholas Mess,Milton Furtado,Fabio Garofolo.Elimination of LC–MS/MS matrix effect due to phospholipids using specific solid-phase extraction elution conditions[J].Bioanalysis.2010(6)
  • 8Anneli Kruve,Ivo Leito,Koit Herodes.Combating matrix effects in LC/ESI/MS: The extrapolative dilution approach[J].Analytica Chimica Acta.2009(1)
  • 9Ivano Marchi,Véronique Viette,Flavia Badoud,Marc Fathi,Martial Saugy,Serge Rudaz,Jean-Luc Veuthey.Characterization and classification of matrix effects in biological samples analyses[J].Journal of Chromatography A.2009(25)
  • 10Erin Chambers,Diane M. Wagrowski-Diehl,Ziling Lu,Jeffrey R. Mazzeo.Systematic and comprehensive strategy for reducing matrix effects in LC/MS/MS analyses[J].Journal of Chromatography B.2007(1)

共引文献200

同被引文献71

引证文献3

二级引证文献7

相关作者

内容加载中请稍等...

相关机构

内容加载中请稍等...

相关主题

内容加载中请稍等...

浏览历史

内容加载中请稍等...
;
使用帮助 返回顶部