吃货青岛的火锅江湖图鉴

Foodie’s Guide for Hotpot in Qingdao

无论寒冬还是酷暑,火锅都备受吃货们的喜爱,在美食榜中占据一席之地。冬季,大家围坐在热锅子前,一口热乎乎的羊肉下肚,暖到心底;夏季,在冷气十足的店里,火锅激出的热汗随着一口沁人心脾的冷饮瞬间消散。火锅就如同是一个江湖,不同地方的火锅就代表着不同的门派。俗话说,一方水土养一方人,这"一方人"也能研制出各具地域特色的火锅。

Whether it’s in a cold winter or a hot summer,hotpot is much loved by foodies and occupies a vital place on the culinary map.In winter,we sit around the hotpot and have a mouthful of hot mutton that warms our hearts;in summer,in an air-conditioned hotpot restaurant,the dripping sweat on our heads dissipates after a refreshing cold drink.