人参皂苷在不同商品人参中的分布研究进展

Research progress on the distribution of ginsenosides in different commercial ginseng

商品人参种类较多,已经有大量的研究证实不同生境、生长模式、生长年限、移栽次数、加工炮制的人参商品在性状方面会有差异,体现在药效物质基础上则是人参皂苷含量和种类也会有差异。但到目前为止,相关研究主要集中于对园参、生晒参和红参中皂苷类成分的含量分析、分离纯化及鉴定上。基于此,将商品人参的主要化学成分人参皂苷进行系统综述,明确不同类型和种类的人参皂苷在各种人参商品中的分布,为今后不同商品人参的药效物质基础和活性对比研究提供帮助。

There are many kinds of commercial ginseng.A large number of studies have proved that commercial ginseng with different habitat,growth mode,harvest years,transplanting times and processing methods will have differences in characters.The embodiment of this difference in the pharmacodynamic substance basis is the difference in the type and content of ginsenosides.However,the relevant literatures mainly focused on the isolation,purification,identification,and content analysis of ginsenosides in garden ginseng,sundried ginseng and red ginseng so far.Therefore,in this paper,the main chemical components of ginsenosides in different ginseng,such as garden ginseng,mountain cultivated ginseng and red ginseng,were systematically reviewed,and the distribution of ginsenosides in various commercial ginseng was clarified,so as to provide help for the study of the pharmacodynamic substances basis and activity comparison between different commercial ginseng in the future.