摘要
通过硼烷阴离子网-B_(3)H^(-)_(8)和闭-B_(10)H^(2-)_(10)与一系列卤化铵反应合成出十五种新的硼烷阴离子铵盐。这些新化合物均经元素分析和红外光谱鉴定。它们的差热分析结果表明:B_(10)H^(2-)_(10)铵盐的热稳定性高于B_(3)H^(-)_(8)铵盐;在季铵离子中导入氨基以后,化合物的热稳定性降低,并且导入的氨基愈多,化合物愈不稳定。
15 new borane anion ammonium salts have been synthesized by the reaction of borane anion (arachno-B_(3)H^(-)_(8) or closo-B_(10)H^(2-)_(10)) with various ammonium halides. All of the compounds were confirmed by elemental analysis and IR. The DTA results for these compounds indicated that the thermal stabilities of the B_(10)H^(2-)_(10) salts are higher than those of B_(3)H^(-)_(8), and the thermal stabilities of these compounds become lower when an alkyl group in the ammonium cation is substituted by an amino group. The greater the number of amino groups, the more the thermal stability decreases,
作者
赵德杰
单自兴
宋建阳
张国敏
Zhao Dejie;Shan Zixing;Song Jianyang;Zhang Guomin(Department of Chemistry,Wuhan University,Wuhan)
出处
《高等学校化学学报》
SCIE
EI
CAS
1983年第1期93-99,共7页
Chemical Journal of Chinese Universities