人异尖线虫病的研究进展

Research progress of human infection with anisakiasis

异尖线虫病也称为鲱鱼虫病,是一种人兽共患寄生虫病。人主要因食用了未经加工或未煮熟的含有异尖属线虫Ⅲ期幼虫的海产品而感染。由于各地饮食文化的差异以及存在生食海鱼的现象,异尖线虫病呈世界性分布。本文主要从异尖线虫的病原学与生活史、流行病学、临床症状、鉴别诊断以及预防治疗五个方面,对国内外异尖线虫病的研究进展进行综述。旨在增加对异尖线虫病的了解,减少异尖线虫病的发生,为今后更深入的研究奠定基础。

Anisakiasis, also known as herring worm disease, is a zoonotic parasitic disease. People are mainly infected by eating unprocessed or undercooked seafood containing the third stage larvae of anisakis nematode. Due to the differences of local dietary culture and the eating habits of raw sea fish, anisakiasis has been distributed worldwide. This paper reviews the research progress of anisakiasis at home and abroad from five aspects: etiology, life history, epidemiology, clinical symptoms, differential diagnosis, prevention and treatment. The purpose is to increase the understanding of anisakiasis, reduce the occurrence of anisakiasis, and lay a foundation for further research in the future.