韩国人参出口竞争力影响因素研究

Research on the Factors Influencing the Export Competitiveness of Korean Ginseng

通过对国际市场占有率、贸易竞争力指数和显性比较优势指数测算,比较韩国和世界上其他人参出口国(地区)的人参出口竞争力,在此基础上构建计量模型分析韩国人参出口竞争力的影响因素。实证结果显示:韩国人参产量、韩国人参出口平均价格、人参生产流通设施资金投入显著正向影响韩国人参出口竞争力,劳动力投入显著负向影响影响韩国人参出口竞争力,韩国人参出口国数量未通过显著性检验。依据上述结果提出了提高韩国人参出口竞争力需合理扩大人参种植规模,提高人参生产效率,完善人参生产基础设施建设,加大人参产品研发力度,积极拓宽人参国际出口市场等对策建议。

Ginseng is one of Korea's important export products and enjoys a high reputation in the interna⁃tional arena.Comparing the export competitiveness of South Korea and other ginseng exporting countries(regions)in the world through the calculation of international market share,trade competitiveness index and explicit comparative advantage index,and constructing a quantitative model to analyze the export com⁃petitiveness of Korean ginseng on this basis Influencing factors.The empirical results showed that the out⁃put of Korean ginseng,the average export price of Korean ginseng,and the capital investment in ginseng production and circulation facilities significantly positively affected the competitiveness of Korean ginseng exports,and labor input significantly negatively affected the competitiveness of Korean ginseng exports.The number of Korean ginseng exporting countries had not passed.Based on the above results,it put for⁃ward the countermeasures and suggestions to improve the export competitiveness of Korean ginseng in⁃clude rationally expanding the scale of ginseng planting,improving the production efficiency of ginseng,improving the construction of ginseng production infrastructure,increasing the research and development of ginseng products,and actively expanding the international export market of ginseng.