食用菌国际贸易中的英语翻译理论与技巧研究

Study on English Translation Theory and Skills in Edible Fungi International Trade

我国是世界排名第一的食用菌生产大国,随着世界市场对食用菌需求数量的不断上涨,食用菌国际贸易的地位越来越高,已经成为我国农产品出口的佼佼者。食用菌国际贸易的交流中需要以英语的形式进行发盘、还盘、要约、还价、成交流程,这些流程中涉及专业的英语术语,要掌握国际贸易中的英语翻译理论及实践技巧才能与国外市场中的需求方进行清晰、合理、公平的贸易谈判。研究食用菌国际贸易中的英语翻译理论及实践技巧,有助于提升食用菌国际贸易的洽谈能力与技巧,能够帮助食用菌国际贸易合作更好的向前推进,提升国际贸易交易额度与规模。

China ranks first in the world in the production of edible fungi,with the world market demand for the growing number of edible fungi,the status of international trade of edible fungi is higher and higher,has become China’s outstanding export of agricultural products.In the international trade of edible fungi,it is necessary to make an offer,a counter-offer,an offer,a counter-offer and a transaction in the form of English,only by mastering the theory and practical skills of English translation in international trade can we conduct clear,reasonable and fair trade negotiations with the demanders in foreign markets.To study the theory and practical skills of English translation in the international trade of edible fungi is helpful to the negotiation ability and skills of the substitute edible fungi in the international trade,and it can help the international trade cooperation of edible fungi to move forward better,increase the quota and scale of international trade transactions.