摘要
近年来,设施大棚樱桃在生产中存在忽视果实采后管理的现象,从而导致果品质量差,效益低。为此,要实现设施大棚樱桃丰产稳产和效益最大化,采果后管理十分关键。根据多年生产实践,总结出了设施大棚樱桃采后管理技术,以供果农参考。
In recent years,in the production,the management after harvest is ignored,which leads to poor quality of fruit,and low economic benefit.In order to realize the high and stable yield and benefit maximization of facility cherry,post-harvest management is also very important.According to years of production practice,the post-harvest management technique of facility greenhouse cherry was summarized,so as to provide reference for fruit growers.
作者
韦红霞
侯满伟
张有清
崔连超
无
WEI Hongxia;HOU Manwei;ZHANG Youqing;CUI Lianchao;无(Fruit Industry Research and Development Centerof Shaanxi Province,Xi’an 710000,China;Research and Development Center for Fruit Industry of Shaanxi Province,Yan’an 716000,China;Ansai District Vegetable Technology Promotion and Marketing Service Center of Yan’an City,Shaanxi Province,Yan’an 716000,China;Fruit Industry Development Center of Yaozhou District,Tongchuan City,Shaanxi Province,Tongchuan 727000,China)
出处
《果树资源学报》
2022年第1期47-49,共3页
Journal of Fruit Resources
关键词
大棚
大樱桃
采后管理
技术
greenhouse
large cherry
post-harvest management
technique