铜川低质低效苹果园面临的困难及改造提升措施

Difficulty and Improvement Measure of Low Quality and Low Efficiency Apple Orchard in Tongchuan

果业是铜川农业的主导产业,也是铜川农民收入的重要来源。近年来,铜川依托自然资源优势,加快推动以苹果为主的水果产业快速发展。立足新阶段,面对新要求,开启新征程,如何进一步推动苹果产业转型升级高质量发展。本文基于国家耕地保护政策要求和果业发展方式转变需要,立足铜川苹果产业生产实际,通过深入广泛调研,剖析苹果生产存在突出问题,提出铜川低质低效苹果园改造提升"三改一提升"主要路径及技术模式,以期为铜川果业发展及果农增收提供参考依据。

Fruit industry is the leading industry of Tongchuan agriculture and an important source of income for Tongchuan farmers.In recent years,relying on the advantages of natural resources,the rapid development of the apple-based fruit industry has been accelerated in Tongchuan City.Based on a new stage,facing new requirements,and starting a new journey,it is the main task to promote the transformation and upgrading of the apple industry for high-quality development.Based on the requirements of the national farmland protection policy,the transformation needs of fruit industry development methods and the actual production of the apple industry in Tongchuan,through in-depth and extensive investigations,the outstanding problemswere analyzed in apple production,and the main path and technical model for the transformation and upgrading of low-quality and low-efficiency apple orchards were proposed in Tongchuan to promote the development of Tongchuan fruit industry and increase the income of fruit growers.