摘要
近年来,关于大学生食品安全的事件时有发生,学校食品供应主要有3个渠道,即堂食、正常餐饮配送以及学校专属的食品供应商或餐饮店。学校内的食品安全问题是人们较为重视的问题,一旦学校食品出现安全隐患或者是造成了较大的安全事故,将带来严重的社会负面影响。因此,本文对当前新时代大学生的食品营养与健康进行深刻思考,并提出改进大学生饮食营养与健康的措施,期望能够让大学生认识到食品营养与健康的重要性,从而注重自己的饮食健康与安全。
In recent years,food safety incidents of college students occur from time to time,the school food supply has three main channels,namely,in-hall food,normal food distribution and school exclusive food suppliers or restaurants.The problem of food safety in school is paid more attention by all circles of society.Once the hidden danger of food safety in school appears or causes a big safety accident,it will bring serious negative influence to society.Therefore,the author makes a profound reflection on the food nutrition and health of college students in the new era,and puts forward measures to improve the food nutrition and health of college students,hoping to make college students realize the importance of food nutrition and health,in order to better pay attention to their diet health and safety.
作者
李洋
LI Yang(Beihai Vocational College,Beihai 536000,China)
出处
《食品安全导刊》
2021年第33期111-113,共3页
China Food Safety Magazine
基金
北海职业学院2020年度院级第一批科研类课题“高校大学生食品安全意识状况及教育对策研究-以北海职业学院为例”(2020YKY01)。
关键词
新时代
食品营养
大学生
健康
new era
food nutrition
college students
health
