摘要
蚕豆根腐病作为蚕豆生产中的主要病害之一,严重影响蚕豆产量和品质。根腐病作为土传病害,发病因素多样化,防治难度较大。随着生物技术的发展,根腐病病原菌及防治方法研究均取得一定的进展。综述蚕豆根腐病发生的环境因子、病原菌以及目前已有的物理、化学及生物防治措施,并阐述了其抗病育种研究和生物防治方面的研究应用前景,以期为相关研究提供借鉴。
As one of the main diseases in production,root rot disease seriously affects yield and quality of Vicia faba.Root rot is a soil-borne disease with diversified pathogenic factors and difficult prevention and control.With the development of biotechnology,the research on root rot pathogens and control methods has made certain progress.This paper reviewed the environmental factors,pathogenic bacteria and existing physical,chemical and biological control measures of Vicia faba root rot,and expounded its research and application prospects in disease-resistant breeding research and biological control,in order to provide reference for related research.
作者
刘陈玮
卞晓春
王凡
徐仁超
吴春芳
LIU Chen-wei;BIAN Xiao-chun;WANG Fan(Jiangsu Yanjiang Institute of Agricultural Sciences,Nantong,Jiangsu 226000)
出处
《安徽农业科学》
CAS
2022年第3期33-34,83,共3页
Journal of Anhui Agricultural Sciences
基金
江苏省重点研发计划(现代农业)专项资金(BE2020352)
南通市现代农业重点项目(MS22020037)
江苏沿江地区农业科学研究所青年科技基金项目[YJ(2021)007]。
关键词
蚕豆根腐病
病原菌
防治措施
Vicia faba root rot
Pathogenic bacteria
Control measures