布鲁氏杆菌病的危害及防控技术概述

Overview on harm and prevention and control technology of Brucellosis

布鲁氏杆菌病是由布鲁氏杆菌引发的人畜共患性传染病,全国每年因布鲁氏杆菌病造成的经济损失超过100亿元。布鲁氏杆菌属于革兰氏阴性菌,具有抗逆性强、易变异、潜伏周期长、传染性强、传染源广、危害性大、致死率高的特点。布鲁氏杆菌病影响机体生长和繁殖性能,危害动物和人类健康,是畜牧业及公共卫生亟待解决的共性问题。布鲁氏杆菌病的防控重点在于“防”,实际生产中应当采取全面消毒、疫苗接种、药物预防等措施,提高防范意识。本文综述了布鲁氏杆菌病的流行病学特征、对动物和人类的危害以及主要防疫措施,旨为布鲁氏杆菌病的预防和治疗提供参考。

Brucellosis is a zoonotic infectious disease caused by Brucella,which economic loss in China exceeds 10 billion yuan every year.Brucella is a gram-negative bacterium,which has the characteristics of strong resistance to stress,easy mutation,long incubation period,strong infectivity,wide source of infection,great harm and high mortality.Brucellosis is a common problem in animal husbandry and public health,which affects the growth and reproductive performance of host and endangers the health of animals and human beings.The prevention and control of Brucellosis focus on prevention,and the prevention awareness shall be improved at the same time so and the actual production should take so comprehensive disinfection,vaccination,drug prevention and other measures shall be taken in actual production,and the awareness of prevention of the disease shall be improved at the same time.This paper reviews the epidemiological characteristics of Brucellosis and its harm to animals and human beings,as well as the main epidemic prevention measures in order to provide reference for the prevention and treatment of Brucellosis.