摘要
从种源、设施与环境控制、饲料、疫病防控、饲养管理等五个方面分析了当前“817”肉鸡生产管理存在的问题及应对措施。
The existing problems and countermeasures of“817”broiler production management were analyzed from five aspects such as breeds source,feeding facilities and environmental control,feed,epidemic prevention and control,feeding management.
作者
黄好强
赵俊强
张立恒
张永刚
姜洪强
黄炎坤
HUANG Haoqiang;ZHAO Junqiang;ZHANG Liheng;ZHANG Yonggang;JIANG Hongqiang;HUANG Yankun(Zheng Zhou Saike Veterinary Medicine Co.Ltd,Zhengzhou Henan 450045;Henan Rongruixiang Group,Zhengzhou Henan 450045;Henan University of Animal Husbandry and Economy,Zhengzhou Henan 450046)
出处
《现代牧业》
2022年第1期50-53,共4页
Modern Animal Husbandry
关键词
“817”肉鸡
种源
设施与环境
营养需要
疫病防控
“817”broiler
breeds source
facilities and environment
nutritional requirement
epidemic prevention and control
