饮食护理对糖尿病肾病血液透析患者的应用价值

Application Value of Dietary Nursing in Hemodialysis Patients with Diabetic Nephropathy

目的:探讨饮食护理对糖尿病肾病血液透析患者的应用价值。方法:选取2019年7月-2021年7月贵州航天医院收治的70例糖尿病肾病血液透析患者,随机数字表法分为两组,对照组(35例)采用常规治疗,观察组(35例)采用饮食护理。比较两组的护理效果。结果:干预后,观察组患者的肌酐、尿蛋白排泄率、24 h尿蛋白定量、C反应蛋白、糖化血红蛋白均低于对照组,差异有统计学意义(P<0.05);观察组并发症发生率低于对照组,依从率高于对照组,差异均有统计学意义(P<0.05)。结论:饮食护理能使糖尿病肾病血液透析患者降低并发症发生率,提高治疗依从率。

Objective:To explore the application value of dietary nursing in hemodialysis patients with diabetic nephropathy.Methods:From July 2019 to July 2021,70 patients with diabetic nephropathy on hemodialysis were selected from Guizhou Aerospace Hospital and divided into two groups according to random number table method.The control group(35 cases)received conventional treatment,and the observation group(35 cases)received dietary nursing.The nursing effect of the two groups was observed.Results:After intervention,the patients'creatinine,urinary protein excretion rate,24-hour urine protein quantitation,C reactive protein,glycated hemoglobin in the observation group were lower than those in the control group,with statistically significant difference(P<0.05);the incidence of complications in the observation group was lower than that in the control group,while the compliance rate was higher than that in the control group,with statistically significant difference(P<0.05).Conclusion:Dietary nursing can reduce the incidence of complications and increase medical compliance rate in hemodialysis patients with diabetic nephropathy.