食用油中黄曲霉毒素B_(1)快速检测试剂盒的质量评价

Quality assessment of kits for rapid detection of aflatoxin B_(1) in edible oil

依据食药监办科[2017]43号《食品快速检测方法评价技术规范》和KJ 201708《食用油中黄曲霉毒素B_(1)的快速检测胶体金免疫层析法》制定评价方案,对目前福建省内应用较广的4种食用油中黄曲霉毒素B_(1)快速检测胶体金试剂盒产品进行质量评价。结果表明:4个品牌产品中,只有2个品牌产品符合要求,不同品牌产品的黄曲霉毒素B_(1)检测效果存在差异。为确保食用油中黄曲霉毒素B_(1)的快检监管效果,结合试剂盒评价结果和市场调研情况,建议快检试剂盒产品须经质量评价合格再投入使用,并不定期对产品进行跟踪评价。

According to the technical specification on the assessment of food rapid detection(Food and Drug Administration Office[2017]No.43)and the colloidal gold immunochromatographic method in the rapid detection of aflatoxin B_(1) in edible oil(KJ 201708),the colloidal gold kit for rapid detection of aflatoxin B_(1) in four kinds of edible oils widely used in Fujian province was evaluated.The results showed that among the four brand products,only two brand products met the requirements,and the detection effects of different brand products were different.In order to ensure the regulatory effect of rapid detection of aflatoxin B_(1)in edible oil,combined with the evaluation results of the kit and market research,it was recommended that the products of the rapid detection kit should be put into use after passing the quality evaluation,and the products should be tracked and evaluated from time to time.