畜禽维生素A、B族与C缺乏症中西医防治技术

Prevention and Treatment of Vitamin A,B and C Deficiency in Livestock and Poultry with Traditional Chinese and Western Medicine

近年来,随着人民生活水平的不断提高,畜禽产品需求量日益增大,养殖户养殖规模不断扩大,畜禽养殖数量逐年递增,常见病及常规饲料营养防治与配方水平得到了进一步的提高,但是维生素缺乏症还未引起广大养殖户的重视,尤其是常见维生素A、B族与C缺症乏引起的好多畜禽疾病,病因复杂,诊断困难,由于病情耽搁疗程,直接影响畜禽养殖健康发展,给广大养殖户造成经济损失,笔者在10多年的疫病防控中采用中西医结合的方法防治维生素缺乏症,取得了比较满意的疗效,为当地养殖户挽回了较大经济损失,具有一定的现实指导意义。

In recent years,with the continuous improvement of people's living standards,the demand for livestock and poultry products is increasing day by day,the breeding scale of farmers is expanding,the number of livestock and poultry breeding is increasing year by year,and the nutritional control and formula level of common diseases and conventional feed have been further improved.However,vitamin deficiency has not attracted the attention of the majority of farmers,especially many livestock and poultry diseases caused by common vitamin A,B and C deficiency,with complex etiology and difficult diagnosis.Due to the delay of treatment,it directly affects the healthy development of livestock and poultry breeding and causes economic losses to the majority of farmers.In more than 10 years of epidemic disease prevention and control,the author used the method of integrated traditional Chinese and Western medicine to prevent and control vitamin deficiency,achieved satisfactory curative effect,and recovered large economic losses for local farmers,which has certain practical guiding significance.