摘要
通过对电子鼻技术原理及模式识别方法的概述,综述了电子鼻检测技术在白酒成品中的应用与发展,并对白酒与国外相近酒品的品牌、品质、香型及酒龄等方面进行阐述。结合当前研究现状,发现存在问题并提出建议,以期为白酒的快速鉴别提供理论参考依据。
Based on the introduction of electronic nose technology and pattern recognition methods,the application and development of electronic nose detection technology in liquor products were reviewed,and the brand,quality,flavor and age of liquor and similar foreign liquor were described.Combined with the current research status,the existing problems were found,and suggestions were put forward to provide theoretical reference for liquor rapid identification.
作者
罗琪
张贵宇
庹先国
彭英杰
朱雪梅
刘文斌
LUO Qi;ZHANG Gui-yu;TUO Xian-guo;PENG Ying-jie;ZHU Xue-mei;LIU Wen-bin(School of Automation&Information Engineering,Sichuan University of Science&Engineering,Yibin 644000,Sichuan,China;Artificial Intelligence Key Laboratory of Sichuan Province,Yibin 644000,Sichuan,China;School of Information Engineering,Southwest University of Science and Technology,Mianyang 621010,Sichuan,China)
出处
《粮食与油脂》
北大核心
2022年第4期4-7,共4页
Cereals & Oils
基金
四川省科技成果转移转化示范项目(2020ZHCG0040)
四川省重大科技专项项目(2018GZDZX0045)
四川省科技计划重点研发项目(2016SZ0074)
人工智能四川省重点实验室开放资金项目(2018RYY01)。
关键词
电子鼻
检测技术
白酒
研究进展
快速鉴别
electronic nose
detection technology
liquor
research progress
rapid identification
