居民预防食管癌知信行现况调查

Knowledge,Attitude and Practice of esophageal cancer prevention among residents

目的:调查食管癌高发地区(江苏淮安)与低发地区(江苏南京)居民预防食管癌知信行现况,为开展食管癌预防及健康教育工作提供依据。方法:随机抽取南京市和淮安市共814名本地居民填写食管癌防治认知及饮食状况调查问卷,并对结果进行统计分析。结果:两地居民在食管癌基本常识、高危因素、早期症状认知方面均有差异,南京总体优于淮安;两地居民食管癌防治相关饮食习惯并无显著差异。结论:淮安食管癌防治知信行现况良好,但居民对食管癌认知程度较南京弱,应给予重视。居民饮食习惯更加健康,政府可将健康教育工作聚焦于食管癌知识的普及。同时政府应关注水质、土壤等食管癌相关环境因素的排查,做好一级预防工作。

Objective:To investigate the status of knowledge-attitude-practice(KAP)of esophageal cancer prevention among residents in high incidence area(Huai’an,Jiangsu,China)and low incidence area(Nanjing,Jiangsu,China)to provide theoretical basis for the prevention and health education of esophageal cancer.Methods:A total of 814 residents in Nanjing Huai’an were randomly selected to complete questionnaires,and the survey results were statistically analyzed.Results:There were differences in the basic knowledge,high risk factors and the cognition of early symptom among the residents of the two places,generally Nanjing was better than HuaiRegularan;There was no statistical significant difference in diet habits related to the prevention of esophageal cancer between two places.Conclusion:The KAP of esophageal cancer prevention in HuaiRegularan is good but weaker than that in Nanjing,which should be paid attention to.Residents have healthier eating habits,governments may focus on the work of knowledge’s popularization.Meanwhile,governments should focus on the screening of environmental factors,such as water quality and soil,and do a good job of primary prevention.