摘要
简要介绍了微生物发酵的概念,阐述了微生物发酵的过程及其在日常生活中的应用,展望了微生物发酵的发展趋势。
The concept of microbial fermentation is briefly introduced.The process of microbial fermentation and its application in daily life are described.The development trend of microbial fermentation is prospected.
作者
张娴莹
Zhang Xianying(College of Life Science and Technology,Shenyang Agricultural University,Shenyang 110003,China)
出处
《现代盐化工》
2022年第2期27-30,共4页
Modern Salt and Chemical Industry
关键词
微生物
发酵工程
发展趋势
microorganism
fermentation engineering
development trend
