玉米深加工生物发酵饲料成分检测和功能分析

Component Analysis and Functional Exploration of Corn Deep Processing Biological Fermentation Feed

阐述了利用玉米深加工副产品开发生物发酵饲料的过程,并对各项指标进行了检测和分析。产品的理化性状:均匀、细度高、流动性好、气味甜酸芳香;营养指标:富含淀粉,能量高,蛋白含量高,易于吸收,同时还富含脂肪;微生物指标:含有乳酸、芽孢、酵母等益生菌;功能性指标:富含有机酸、氨基酸、多肽、酶等功能性物质;卫生指标:毒素、有害菌、重金属等都低于卫生安全标准。此产品在应用过程中,可提高动物采食量,增重、增蛋、增奶,提高肉蛋品质,降低氨气排放,改善动物生长环境。此产品可以直接替代玉米或者豆粕,降低饲料成本,提高生产性能,提高动物免疫力,减少抗生素的使用,使用安全便捷,易保存,不受环境气候影响。

The process of developing bio fermented feed by using the by-products of corn deep processing was described,and various indexes were tested and analyzed.Physical and chemical properties of the product:uniform,high fineness,good fluidity,sweet,sour and fragrant smell;Nutrition index:rich in starch,high energy,high protein content,easy to absorb,rich in fat;Microbial indicators:containing lactic acid,spores,yeast and other probiotics;Functional indicators:rich in organic acids,amino acids,peptides,enzymes and other functional substances;Health indicators:toxins,harmful bacteria,heavy metals are lower than the health and safety standards.In the process of application,this product can improve animal feed intake,gain weight,increase eggs,increase milk,improve meat and egg quality,reduce ammonia emission and improve animal growth environment.This product can directly replace corn or soybean meal,reduce feed cost,improve production performance,improve animal immunity,reduce the use of antibiotics,is safe and convenient to use,is easy to preserve,is not affected by the environment and climate.