药食同源视角下保健食品研发探究

Research and Development of Health Food from the Perspective of Drug and Food Homology

慢性病逐步年轻化趋势对人类健康造成了严重威胁,日常生活中的保健养生逐渐受到了人们的重视。传统保健的“药食同源”养生理论推动了保健食品产业的发展。文章在综合分析药食同源理念与保健食品发展概况的基础上,指出当前我国保健食品产业发展存在违规生产、宣传随意夸大产品功能、产品研发科技含量低等问题,并提出加强对保健食品的安全监管、强化行业规范、加大科技投入等措施,为保健食品研发工作提供新的发展思路。

The gradual rejuvenation of chronic diseases poses a serious threat to human health,and people pay more and more attention to health care in daily life.The traditional health care theory of “medicine and food homology” has promoted the development of health food industry.Based on the comprehensive analysis of the concept of homology between medicine and food and the development of health food,this paper points out that there are some problems in the development of China’s health food industry,such as illegal production,random exaggeration of product functions and low scientific and technological content of product research and development,and puts forward some measures to strengthen the safety supervision of health food,strengthen industry norms and increase scientific and technological investment,so as to provide new development ideas for the research and development of health food.