食品检验检测中存在的问题及对策分析

Analysis of Problems and Countermeasures in Food Inspection and Testing

食品安全是有关消费者身体健康和社会和谐稳定的民生根本,也是近年来社会各界普遍关注的焦点问题。在食品安全工作开展期间,食品检验检测效果对于推动食品安全管理的落实具有直接的影响。因此,食品检验检测的主管部门必须从思想上重视食品检验工作的开展,并且从技术方面和人才队伍建设方面共同发力,从而提升食品检验检测水平,及时发现食品检验期间存在的问题,针对其原因采取相关措施,从而降低食品安全隐患,推动食品安全管理工作的有序开展。

Food safety is the fundamental of people’s livelihood related to national health and social harmony and stability,and is also the focus of attention of all sectors of society in recent years.During the food safety work,food inspection testing effect in promoting the implementation of food safety management has a direct impact.Therefore,the food inspection department in charge of checking must attach importance to food inspection work on thought,and from the aspects of technology and talent team construction joint,so as to enhance the level of food inspection detection,timely find the problems during food inspection,take relevant measures according to their causes,so as to reduce food safety risks,promote the orderly development of food safety management.