着色香葡萄日光温室促早栽培技术

Early Maturing Cultivation Techniques of Colored Sweet Grape in Solar Greenhouse

着色香葡萄是二倍体,属于欧美杂交品种,由辽宁省盐碱地利用研究所以玫瑰露作母本,罗也尔玫瑰作父本杂交选育而成。着色香葡萄是鲜食兼制汁品种,具有抗病性强、抗寒性强、耐盐碱能力强等特点。该文对着色香葡萄日光温室促早栽培技术,包括园址选择、定植、苗木质量与处理、幼树枝梢管理、简化修剪、施肥管理、水分管理、花果管理、休眠期管理、升温催芽管理、温湿度与光照、病虫害综合防控、果实采收及包装等技术进行总结,以期为该品种在辽宁地区种植推广提供参考。

Coloring aroma grape was a diploid,European and American hybrid. Rose Dew was used as female parent and Rose Royer as male parent in Liaoning Institute of Saline Alkali Land Utilization in 1961. It’s a fresh and juicy variety. Coloring aroma grape had strong disease resistance,cold resistance,salt and alkali resistance and other characteristics. In this paper,the techniques of early cultivation of grape with coloring aroma in sunlight greenhouse were summarized,including garden site selection,planting,seedling quality and treatment,young shoot management,simplified pruning,soil management,fertilizer management,water management,flower and fruit management,dormant management,temperature,humidity and light,integrated pest control,fruit harvesting and packaging technology.