“十四五”时期我国粮食安全保障问题研究

Research on China’s Food Security during the 14th Five-Year Plan Period

当前我国粮食安全面临着诸如粮食生产动力不足,粮食供需结构失衡,资源环境压力过大,粮食产业竞争力不强和生产效益较低等问题,给国家经济社会稳定带来了一定的隐患。“十四五”时期还需继续贯彻落实新发展理念,在复杂的发展形势下不断完善已有的粮食安全保障体系,为“十四五”时期乃至未来国内经济社会可持续发展提供保证。具体应以创新的理念突破粮食生产瓶颈,以协调的理念化解粮食结构矛盾,以绿色的理念缓解资源和环境压力,以开放的理念防范国际粮食贸易风险,以共享的理念提高粮食生产整体效益,共同提高我国粮食安全保障能力。

At present,China’s food security is facing problems such as insufficient power of food production,imbalance of food supply and demand structure,excessive pressure on resources and environment,weak competitiveness of food industry and low production efficiency,which has brought certain hidden dangers to the national economic and social stability.During the14th Five-Year Plan period,we need to continue to implement the new development concept and constantly improve the existing food security system under the complex development situation,so as to ensure the sustainable development of domestic economy and society during the 14th Five Year Plan period and even in the future.Specifically,we should break through the bottleneck of grain production with the concept of innovation,resolve the contradiction of grain structure with the concept of coordination,alleviate the pressure of resources and environment with the concept of green,prevent the risk of international grain trade with the concept of openness,improve the overall efficiency of grain production with the concept of sharing,and jointly improve China’s grain security capacity.