合理饮食配合健康教育干预对糖尿病患者心理状态及血糖水平的影响

Impact of Reasonable Diet Combined with Health Education Intervention on the Psychological State and Blood Glucose Level of Diabetic Patients

目的 探讨合理饮食配合健康教育干预对糖尿病患者心理状态及血糖水平的影响。方法 85例糖尿病患者随机分为两组,对照组采用常规护理干预,观察组在对照组基础上采用合理饮食配合健康教育干预,比较两组的心理状态、血糖水平及并发症。结果 干预后,观察组的SAS、 SDS评分,以及FPG、 2hPG水平均显著低于对照组,并发症发生率显著低于对照组(P<0.05)。结论 合理饮食配合健康教育干预可有效改善糖尿病患者的不良心理状态和血糖水平,降低并发症发生率。

Objective To explore the impact of reasonable diet combined with health education intervention on the psychological state and blood glucose level of patients with diabetes. Methods 85 patients with diabetes were randomly divided into two groups. The control group received regular nursing intervention, and the observation group received reasonable diet combined with health education intervention on the basis of the control group. The psychological state, blood glucose level and complication were compared between the two groups. Results After intervention, the SAS and SDS scores, and the levels of FPG and 2hPG in the observation group were significantly lower than those in the control group, and the incidence of complications was significantly lower than that in the control group(P <0.05).Conclusions Reasonable diet combined with health education intervention can effectively improve the poor psychological state and blood glucose level of diabetic patients, and reduce the incidence of complications.