摘要
30秒钟能做什么?拆袋、装碗、开水冲泡,鲜香美味的菠菜蛋花汤、西红柿鸡蛋汤就能端上餐桌。5月18日,在位于经济开发区的山东苏伯食品有限责任公司,记者在现场看到,通过真空冻干技术制作的各种预制菜品,从生产车间流水线下线装箱。除了这些冻干食品,近两年,苏伯食品积极研发推出新产品,高温高压软包装预制菜也是风头正劲,冷冻调理预制菜远销海外。
What can you do in 30 seconds? Unpack, put it into a bowl, and brew it with boiling water. Soon the delicious spinach egg soup or tomato egg soup can be served on the table. On May 18, at Shandong Subo Food Co., Ltd. in Weifang Economic Development Zone, the repor ter saw how various prepared dishes made by vacuum freeze-drying technology were packed offline from the production workshop assembly line.In addition to these freeze-dried foods, Subo Food has also committed itself to the development and research of new produc ts in the recent two years. High-temperature and high-pressure fiexible packaged prepared dishes are well sold;frozen conditioning prepared dishes are exported to overseas markets.
出处
《走向世界》
2022年第22期56-59,共4页
Openings