摘要
发展绿色食品是保障绿色优质农产品供给的重要举措。本文梳理了近年来浙江省在推进绿色食品高质量发展中开展基地化、标准化、数字化建设的实践做法,提出了进一步推进绿色食品高质高效发展的对策与建议。
The development of green food is an important measure to ensure the supply of green and high-quality agricultural products.This paper summarizes the practice of base-based,standardized and digital construction in promoting the high-quality development of green food in Zhejiang province in recent years,and puts forward countermeasures and suggestions to promote the high-quality and efficient development of green food.
作者
李政
丁野
LI Zheng;DING Ye(Agricultural Products Quality and Safety Center of Zhejiang Province,Hangzhou 310003,China)
出处
《现代食品》
2022年第11期126-129,共4页
Modern Food
关键词
绿色食品
基地
数字化
浙江省
green food
base
digital construction
Zhejiang province