摘要
粮食检验可以筛选出符合存储标准的粮食入库贮藏,在粮食入库以后还应加强管理,提供有利于粮食长期存储的良好环境,防止粮食发生虫蛀或霉变,在减少粮食浪费的同时,切实保障粮食安全、提高粮食使用价值。本文列举了现阶段粮食检验和存储两个环节中常见的一些问题,并结合个人工作经验,提出了完善粮食检验制度、严把检验质量关与粮食储存关以及推广运用新技术新设备等建议,为新时期粮食检验与存储工作的具体开展提供一定的经验借鉴。
Grain inspection can screen out grains that meet the storage standards for storage.After grain storage,management should be strengthened to provide a good environment for long-term storage of grains,prevent grains from being eaten by insects or mildew,and effectively ensure grain security and improve the use value of grains while reducing grain waste.This paper lists some common problems in the two links of grain inspection and storage at this stage,and combined with personal work experience,puts forward suggestions on improving the grain inspection system,strictly controlling the inspection quality and grain storage,and promoting the use of new technology and equipment.It provides some experience for the specific development of grain inspection and storage in the new era.
作者
芦禹希
LU Yuxi(Heilongjiang China Grain Storage Quality Supervision Center Co.,Ltd.,Harbin 150001,China)
出处
《食品安全导刊》
2022年第20期22-24,共3页
China Food Safety Magazine
关键词
粮食检验
科学储粮
储粮技术
扦样检测
grain inspection
scientific grain storage
grain storage technology
skewer detection