4MURTHY G,BRADSHAW J,PEELER J.Thermal Inactivation of Phosphatase by the AOAC-V Method[J].Journal of Food Protection,1990,53:969-971.
5International Organization for Standardization (ISO).International Standard ISO 11816-1:Milk and Milk Products-Determination of Alkaline Phosphatase Activity Using a Fluorometric Method-part 1:Milk and Milk-based Dtinks[S].1997.
6International Organization for Standardization (ISO).Draft International Standard ISO/DIS 22160 IDF 209:Milk and Milk-based drinks-Determination of Alkaline Phosphatase Activity-Enzymatic Photo-activated System(EPAS) Method[S].2004.
7SERRA B,MORALES M D,REVIEJO A J,et al.Rapid and Highly Sensitive Electrochemical Determination of Alkaline Phosphatase Using a Composite Tyrosinase Biosensor[J].Analytical Biochemistry,2005,336:289-294.
8VEGA-WARNER A V,GANDHI H,SMITH D M,et al.Polyclonal-antibody-based ELISA to Detect Milk Alkaline Phosphatase[J].J Agric Food Chem,2000,48:2087-2091.
9GENEIX N,DUFOUIL E,VENIEN A,et al.Development of a Monoclonal Antibody-based Immunoassay for Specific Quantification of Bovine Milk Alkaline Phosphatase[J].Journal of Dairy Research,2007,74:290-295.
10Health Products and Food Branch,Health Canada:Determination of Alkaline Phosphatase Activity in Dairy Products[J/OL].Proposed Official Method MFO-25.,Ottawa,Canada,2002.http://www.hc-sc.gc.ca/ fn-an/ res-rech/ analy-meth/ microbio / volume1/ mfo25-eng.php.
