云南省茶产业高质量发展措施研究

Research on the High Quality Development of Tea Industry Measures in Yunnan

《云南“十四五”打造世界一流“绿色食品牌”发展规划》提出,到2025年,云南将打造成为中国农业绿色发展先行区、世界绿色食品重要生产区、现代特色农业发展引领区。茶叶综合产值实现“5年翻番”,年均增幅15%左右。为稳步推进农村农业发展,早日实现十四五规划目标,助推云南经济增长,应整合省内的茶资源,以促进茶产业高质量发展。通过对云南茶业发展基本情况的调研分析,提出了相应的措施建议。

Yunnan's “14th Five-Year Plan” to build a world-class “green food brand” development plan mentions that in 2025,Yunnan will become a pioneering area for China's agricultural green development,an important production area for world green food,and a leading area for modern special agricultural development.The total value of tea production will double in five years,with an average annual growth rate of around 15%.In order to steadily promote the development of rural agriculture,achieve the goals of the 14th Five-year Plan as soon as possible,boost the economic growth of Yunnan,integrate tea resources,stimulate tea consumption.By presenting the basic development of the Yunnan tea industry,it analyses the current situation,identifies its problems and proposes appropriate measures to address them.