摘要
膳食纤维作为一种新型营养素,可以通过调节肠道菌群结构在机体免疫、代谢等方面发挥重要作用。食药同源植物膳食纤维(Edible and medicinal dietary fiber,EMDF)同时兼具了中草药强身健体和膳食纤维促进肠道健康的双重作用,这使其具有不同于普通膳食纤维的性质特点。本文对EMDF研究进展进行总结,针对其化学组成、分布特点及肠道作用进行分析,重点就EMDF对肠道菌群结构的影响及其肠道作用机制进行综述,本研究为EMDF在功能性食品中的开发和利用提供了理论依据。
As a new nutrient, dietary fiber can play an important role in immunity and metabolism by regulating the structure of intestinal microflora. Edible and medicinal dietary fiber(EMDF) has the dual functions of strengthening the body with Chinese herbal medicine and promoting intestinal health with dietary fiber, which makes it different from ordinary dietary fiber. This paper summarizes the research progress of EMDF, analyzes its chemical composition,distribution characteristics and intestinal function, and focuses on the effect of EMDF on intestinal microflora structure and its action mechanism. This study would provide a theoretical basis for the development and utilization of EMDF in functional foods.
作者
穆锐
夏蕴实
张燕停
薄盼盼
孙印石
王治同
华梅
MU Rui;XIA Yunshi;ZHANG Yanting;BO Panpan;SUN Yinshi;WANG Zhitong;HUA Mei(Institute of Special Animal and Plant Sciences,Chinese Academy of Agricultural Sciences,Changchun 130112,China;School of Food Science and Engineering,Jilin Agricultural University,Changchun 130118,China;College of Ttraditional Chinese Medicine,Jilin Agricultural University,Changchun 130118,China)
出处
《食品工业科技》
CAS
北大核心
2022年第18期493-500,共8页
Science and Technology of Food Industry
基金
吉林省科技发展计划医药健康专项(20191102052YY)。
关键词
食药同源性
膳食纤维
化学成分
肠道菌群
homology of food and medicine
dietary fiber
chemical composition
intestinal microflora
