摘要
为保护人们的身体健康和生命安全,促进社会的可持续发展,需要加强食品检测技术的研究和应用。有效运用生物技术进行检测,能够快速排查或找出存在质量问题的食品,有效杜绝食品安全问题的出现。本文分析了各项现代生物检测技术,积极地探索其在食品检测中的具体运用,希望能对食品行业质量安全和发展起到一定的借鉴作用。
In order to protect the health and safety of the public and promote the sustainable development of society,it is necessary to strengthen the research and application of food detection technology.The food testing technology can quickly find the food quality problems,and ffectively eliminate food safety problems.This paper analyzes the modern biological detection technology,explores its specific application in food detection,hoping to play a role in quality safety and development of food industry.
作者
付柳娟
FU Liujuan(Guangdong Province Technician College of Light Industry,Guangzhou 511300,China)
出处
《食品安全导刊》
2022年第18期181-183,共3页
China Food Safety Magazine