餐饮管理系统的统计模块设计

Design of Statistics Module in Catering Management System

为了提高餐饮行业的数字化进程,建设一个高质量的餐饮管理系统是十分必要的。本文提出了一个餐饮管理系统的统计模块的设计方案,对餐饮行业的点餐、结账等主要模块的统计提出了具体的建设措施。实践的结果表明,采用该餐饮管理系统能够基本满足小型的餐饮行业的需要。

In order to improve the digital process of the catering industry,it is very necessary to build a high-quality catering management system.This paper presents a design scheme of the statistical module of the catering management system and the specific construction measures for the statistical work of the order and checkout modules.The results of practice show that the catering management system can basically meet the needs of small catering industry.