分享与共享

Sharing and Co-Sharing

很多旅客在乘坐厦航航班之后,自发分享他们的感受体验,这也成为他们旅途美好的开始,甚至是其中印象深刻、不可或缺的一部分。他们为厦航机上餐食点赞。有一位旅客发微博说,在提前选餐时就选好“排骨煲翠鲍”为主菜,餐后又品尝到了坚果的新品种,降落前,空姐还推荐厦航天际咖啡系列里的“鼓浪青澜”一一用云南的小粒咖啡结合福建有名的青橄榄汁特调,并以著名景点鼓浪屿为创意灵感——自己“对厦航绝对是真爱了”。

Many passengers spontaneously shared their experiences after taking Xiamen Airlines flights,and this became the beginning of a wonderful journey for them,and even an impressive and indispensable part of it.They praised Xiamen Airlines for its in-flight meals.One passenger tweeted on Weibo that he/she had chosen"pork ribs with abalone"as the main dish when he chose the meal in advance,and after the meal,he tasted a new variety of nuts,and before landing,the fight attendant recommended"Gulang Qinglan"from Xiamen Airlines'Sky Coffee series-a special blend of Yunnan's small grains of coffee combined with the famous green olive juice of Fujan,and inspired by the famous Gulangyu Island-"Xiamen Airlines"is really his/her favorite.