“互联网+”环境下临期与过期食品问题的处理方式探讨

Exploring the Handling Methods of Food Nearing Its Expiration Date and Expired Food in the Context“Internet+”

在日常生活中,消费者每天会消耗大量食品,作为商家不可避免地会遇到商品滞销而形成临期食品的情况,进而造成商家亏损,资源浪费等现象。鉴于此,本文探讨了创办临期食品售卖平台的可能性,提出互联网思维下的临期、过期食品处理模式,通过该模式为商家和消费者之间构建一个相互沟通的桥梁,并帮助商家减少浪费,使消费者可以较低的价格购买到较好的产品。

In daily life,customers consume a large amount of food every day,but merchants are inevitably confronted with the situation that there will be a huge overhang of unsold goods,causing food nearing its expiration date,which in turn brings merchants losses and the phenomenon of wasted resources,etc.Given this,this paper explores the possibility of creating platforms for selling food nearing its expiration date and proposes models for handling food nearing its expiration date and expired food in the context of the Internet,through which a mutual communication bridge between merchants and consumers can be built to help merchants reduce waste and help consumers buy better products at lower prices.