摘要
阐述百香果的营养成分和保健功效,旨在为全方位开发百香果深加工产品提供理论依据,促进百香果行业绿色化、健康化的蓬勃发展。
The nutritional ingredients and health efficacy of passion fruit were expounded,which aimed to provide theoretical basis for the comprehensive development of passion fruit deep processing products,and promote the vigorous development of the green and healthy passion fruit industry.
作者
李靓
朱涵彬
李长滨
岳晓禹
LI Jing;ZHU Han-bin;LI Chang-bin;YUE Xiao-yu(College of Food and Biological Engineering,Henan University of Animal Husbandry and Economy,Zhengzhou 450046,Henan,China)
出处
《粮食与油脂》
北大核心
2022年第9期35-37,共3页
Cereals & Oils
基金
河南牧业经济学院教学研究项目“一流专业《食品质量与安全》”(C3030301)。
关键词
百香果
营养成分
保健功效
passion fruit
nutritional composition
health efficacy
