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西部地区绿色食品经济与农业可持续发展研究 被引量:3

Research on Green Food Economy and Agricultural Sustainable Development in Western Regions
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摘要 结合我国绿色食品产业发展概况,通过分析西部地区绿色食品经济可持续发展特点,探讨西部地区绿色食品可持续发展中存在的突出问题,提出完善西部地区绿色食品经济可持续发展的对策,即分级开发绿色食品产业、注重生态资源的保护、打造绿色食品品牌以及推广绿色食品的生产技术,以打造我国西部特色农业基地,提升绿色食品产业发展水平,为绿色食品产业链的构建奠定良好基础。 Combined with the general situation of the development of green food industry in China,by analyzing the characteristics of the sustainable development of green food economy in the western region,this paper discusses the prominent problems existing in the sustainable development of green food in the western region,puts forward the countermeasures to improve the sustainable development of green food economy in the western region,that is,developing green food industry at different levels,paying attention to the protection of ecological resources,building green food brands and promoting the production technology of green food,so as to build a characteristic agricultural base in Western China,improve the development level of green food industry,and lay a good foundation for the construction of green food industry chain.
作者 许捷 XU Jie(Longdong College,Qingyang 745000,China)
机构地区 陇东学院
出处 《食品安全导刊》 2022年第25期190-192,共3页 China Food Safety Magazine
关键词 绿色食品经济 西部大开发 可持续发展 green food economy western development sustainable development
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