牦牛冻精制作技术要点

Talking about the Key Points of Yak Frozen Semen Production Technology

牦牛是西藏当雄县主要牲畜品种,支撑当地牧民的经济来源。该文从当雄县牦牛冻精站现状入手,对牦牛冻精改良技术要点进行深入分析,以期望能将优质种公牛的覆盖面积扩大,确保生产出来的后代有更强的生产能力,进而提升当地牧民的收入来源,促进社会和谐发展。

Yak is the main livestock species in Dangxiong County,Tibet,supporting the economic source of local herdsmen.Starting with the current situation of yak frozen semen station in Dangxiong County,this paper makes an in-depth analysis on the key points of yak frozen semen improvement technology,hoping to expand the coverage area of high-quality breeding bulls,ensure that the offspring have stronger production capacity,so as to improve the income source of local herdsmen and promote the harmonious development of society.