海红果的生长习性及栽培技术探析

Exploration of Growth Habits and Cultivation Techniques of Malus micromalus Makino

海红果是我国非常稀有的一种果树资源,属于蔷薇科植物。此种植物具有非常强的耐旱能力,同时也能够抗拒严寒,在日常的管理工作中十分方便。海红果具有十分丰富的营养物质,如维生素、可溶性糖等,还有很多人体所需要的微量元素,包括钙、铁、锌等,是水果中最具营养的水果之一,具有非常好的食物治疗的作用。海红果不仅能制作成水果饮料,还能制作成罐头、果酱等,受到很多消费者的喜爱。主要对海红果所具有的生长习性和栽培管理技术进行分析,旨在通过对海红果的分析对其有深入的了解,从而有效提升海红果的栽培质量。

Malus micromalus Makino is a very rare fruiter resource in China,which belongs to Rosaceae.This kind of plant has very strong drought resistance,but also can resist cold,which is very convenient in daily management.Malus micromalus Makino is rich in nutrients,vitamins,soluble sugars and other substances,as well as many trace elements needed by human body,including calcium,iron,zinc and so on.It is one of the most nutritious fruits in fruits and has a very good role in food therapy.Malus micromalus Makino can be made into fruit drinks,canned food,jam and other food,which is loved by many consumers.This paper mainly analyzed the growth habits and cultivation management techniques of Malus micromalus Makino,in order to have a deep understanding of it through the analysis of Malus micromalus Makino,and effectively improve the cultivation quality of Malus micromalus Makino.