摘要
高职院校构建具有专业特色的劳动教育具有重大的现实意义,志愿服务可有效促进我国社会治理结构与治理体系的完善,探索志愿服务与劳动教育深度融合的实践途径十分必要。本文以高职食品类专业劳动教育与食育志愿服务为主要研究内容,阐述高职院校专业劳动教育与志愿服务融合的理论基础,从社区对食育志愿服务的需求、项目化设计、评价机制3方面分析食品类专业劳动教育与食育志愿服务融合路径,并对以食育为案例的劳动教育与志愿服务深度融合进行了展望,为高职院校以服务性劳动为主要内容开展劳动教育提供参考。
Build labor education with professional characteristics is of great practical significance for higher vocational colleges.Volunteer service can effectively promote social governance structure and governance system.It is necessary to explore practical ways of deep integration of volunteer service and labor education.This paper takes labor education and volunteer service for food education as the research content,expounds the theoretical basis and analyzes the integration path of labor education and food education volunteer service from project-based,design and evaluation mechanism.It also looks forward to the deep integration of labor education and voluntary service with food education as a case,and provides a reference for higher vocational colleges to carry out labor education with service labor as the main content.
作者
李清光
张俊贤
王港
陆昱文
LI Qingguang;ZHANG Junxian;WANG Gang;LU Yuwen(Jiangsu Vocational Institute of Commerce,Nanjing 211168,China;Jiangsu Engineering and Research Center of Food Safety,Nanjing 211168,China)
出处
《现代食品》
2022年第20期42-45,共4页
Modern Food
基金
江苏高校哲学社会科学研究项目“双高建设背景下高职院校专业群共享式劳动教育构建与应用研究”(2020SJA0715)
全国食品工业职业教育教学指导委员会教改课题(SH323)。
关键词
劳动教育
食育
志愿服务
食品专业
labor education
food education
volunteer service
food major