全面推进乡村振兴战略背景下区域饮食文化资源活化的机遇、困境及策略--以南宁酸嘢制作技艺为例

Opportunities,Dilemmas and Strategies of Activating Regional Food Culture Resources Under the Background of Comprehensively Promoting Rural Revitalization Strategy--Taking Nanning Suo Ye Making Technique as an Example

南宁酸嘢是具有悠久历史、拥有良好群众基础和经济价值的区域饮食文化资源,也是非物质文化遗产。本文以南宁酸嘢为例,阐述了在全面推进乡村振兴战略的背景下,南宁酸嘢面临的政策机遇和困境,为其发展提出了策略。

Nanning Suo Ye is a regional traditional catering resources,which hold long history,mass foundation and economic value,and its also a intangible cultural heritage.Taking Nanning Suo Ye as an example,this paper expounds the policy opportunities and difficulties faced by Nanning Suo Ye under the background of comprehensively promoting the rural revitalization strategy,and puts forward strategies for its development.