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基于四气五味理论刍议脾胃系病证用药 被引量:1

Based on the theory of four Qi and five Wei,discussion on the medication of diseases of spleen and stomach system
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摘要 今人临证遣方多以药之功效为主要依据,鲜有以药之气味作为处方用药依据。本文基于四气五味理论,析要梳理四气五味与脾胃之间的关系,针对脾胃系病证,归纳总结出甘温以扶中焦之阳、甘凉养胃阴清胃火、辛苦以祛中焦之湿、辛苦斡旋中焦气机、寒热并用平衡脏腑阴阳五种用药法度,旨在明确药之气味在病证遣方用药时具有重要意义。 At present,most prescriptions are based on the efficacy of the drug,and few are based on the odor of the drug.Based on the theory of four gas mixed,analysis to comb the relationship between the four gas mixed with spleen and stomach,in view of the spleen and stomach disease,summarizes the GanWen cool to help di Yang,nourishing the stomach Yin qing stomach fire,hard to remove coke wet,hard to mediate upper abdomen,fever and viscera balance Yin and Yang five medical testimonies,aimed at a drug of odor when sent the clinical disease is of great significance.
作者 刘慧丽 LIU Huili(Heilongjiang University of Traditional Chinese Medicine,Harbin 150040,China)
出处 《当代医药论丛》 2022年第21期183-185,共3页
关键词 四气 五味 理论 脾胃 Four Qi Five tastes Theory Spleen and stomach
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