摘要
饮食是炎症性肠病(inflammatory bowel disease,IBD)发生的一个重要环境因素,同时是最有可能治疗IBD的方法之一。日常饮食中常含有食品添加剂,它存在于许多加工食品甚至膳食补充剂中。近年来,食品添加剂对人类健康的危害和肠道菌群的影响一直受到研究者的高度关注。该文旨在利用文献计量学方法可视化分析有关食品添加剂在IBD发病机制中的潜在作用研究进展。
Diet is an important environmental factor in the development of inflammatory bowel disease(IBD),and it also represents one of the most promising treatment approaches for IBD.Daily diets usually contain food additives,which are found in many processed foods and even dietary supplements.In recent years,the effects of food additives on human health and intestinal flora have been highly concerned.Here we mainly aim to review the research progress on the potential role of food additives in the pathogenesis of IBD based on bibliometrics.
作者
杨倩
田甜
石鹏双
崔德军
Yang Qian;Tian Tian;Shi Pengshuang;Cui Dejun(Department of Gastroenterology,National Institution of Drug Clinical Trial,Guizhou Provincial People's Hospital,Guiyang 550002,China)
出处
《中华临床营养杂志》
CAS
CSCD
2022年第5期273-279,共7页
Chinese Journal of Clinical Nutrition
基金
贵州省人民医院国家自然科学基金培育项目(黔科合平台人才[2018]5764-11)
贵州省科技计划项目(黔科合基础-ZK[2022]一般264)
2022年度贵州省卫生健康委科学技术基金项目(gzwkj2022-049)。